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From SNE
President's Message: Annual Meeting Themes Reflect SNE's Mission and Vision Jean Pennington page 353 Full-Text PDF (229 KB)
From the Editor
Editor's Message Jane Voichick page 353 Full-Text PDF (229 KB)
Research Articles
Effects of the Child and Adolescent Trial for Cardiovascular Health (CATCH) on Fruit and Vegetable Intake Cheryl L. Perry, Leslie A. Lytle, Henry Feldman, Theresa Nicklas, Elaine Stone, Michelle Zive, Anne Garceau, Steven H. Kelder pages 354-360 Abstract | Abstract + References | Full-Text PDF (1291 KB)
Life-Course Influences on Fruit and Vegetable Trajectories: Qualitative Analysis of Food Choices Carol M. Devine, Margaret Connors, Carole A. Bisogni, Jeffery Sobal pages 361-370 Abstract | Abstract + References | Full-Text PDF (1935 KB)
Use of the Transtheoretical Model of Change to Successfully Predict Fruit and Vegetable Consumption Mary Ann S. Van Duyn, Jerianne Heimendinger, Estelle Russek-Cohen, Carlo C. DlClemente, Laura S. Sims, Amy F. Subar, Susan M. Krebs-Smith, Elizabeth Pivonka, Lisa L. Kahle pages 371-380 Abstract | Abstract + References | Full-Text PDF (1116 KB)
Barriers toward Fruit and Vegetable Consumption in a Multiethnic Worksite Population Nancy L. Cohen, Anne M. Stoddard, Suzi Sarouhkhanians, Glorian Sorensen pages 381-386 Abstract | Abstract + References | Full-Text PDF (667 KB)
College Students’ Dietary Intake and Quality According to Their Myers Briggs Type Indicator Personality Preferences Tanya M. Horacek, Nancy M. Betts pages 387-395 Abstract | Abstract + References | Full-Text PDF (990 KB)
Nutrition Education in Minnesota Public Schools: Perceptions and Practices of Teachers Jamie Stang, Mary Story, Barbara Kalina pages 396-404 Abstract | Abstract + References | Full-Text PDF (949 KB)
Report
Computer Software Design for Children's Recording of Food Intake Karen Weber Cullen, Tom Baranowski, Janice Baranowski pages 405-409 Abstract | Abstract + References | Full-Text PDF (621 KB)
GEMs
Consumer Acceptance of Lower Fat Foods Lesley Macaskill, Alison Paul, Brian Pitcher, Dorothy Cullinane pages 410-411 Full-Text PDF (1353 KB)
Low-Literacy Audio Intervention for Lowering Fat Intake Kim M. Gans, H. Joan Lovell, Raul Fortunet, Thomas M. Lasater, Kim M. Gans, Thomas M. Lasater pages 412-413 Full-Text PDF (1002 KB)
Nutrition Education Materials for Pregnant Teens P. Carolyn Dunn, Kathy Kolasa, Amanda McKee pages 414-415 Full-Text PDF (1213 KB)
Educational Materials in Reviews
Kim D. Trovers pages 416-417 Full-Text PDF (1311 KB)
Marilyn S. Townsend page 417 Full-Text PDF (1191 KB)
Paul R. Thomas pages 417-418 Full-Text PDF (2267 KB)
Anita Ghetter, Geraldine Iwanski, Carol Seaborn pages 418-419 Full-Text PDF (1319 KB)
Barbara Barker pages 419-420 Full-Text PDF (1318 KB)
Shirley Strembel pages 420-421 Full-Text PDF (1277 KB)
Author Index pages 422-423 Full-Text PDF (248 KB)
Subject Index pages 424-426 Full-Text PDF (378 KB)
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