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You searched for "clinical trial" OR "clinical trials" within Nutrition

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  1. Does enteral nutrition compared to parenteral nutrition result in better outcomes in critically ill adult patients? A systematic review of the literature
    Leah Gramlich, Krikor Kichian, Jaime Pinilla, Nadia J. Rodych, Rupinder Dhaliwal, Daren K. Heyland
    Nutrition
    October 2004 (Vol. 20, Issue 10, Pages 843-848)
    Abstract | Full Text | Full-Text PDF (135 KB)

  1. A concise review on the therapeutics of obesity
    George A Bray
    Nutrition
    October 2000 (Vol. 16, Issue 10, Pages 953-960)
    Abstract | Full Text | Full-Text PDF (192 KB)

  1. Vitamin E and ω-3 fatty acids: effectors of platelet responsiveness
    Norberta W. Schoene
    Nutrition
    October 2001 (Vol. 17, Issue 10, Pages 793-796)
    Abstract | Full Text | Full-Text PDF (40 KB)

  1. Micronutrients in women’s health and immune function
    Adrianne Bendich
    Nutrition
    October 2001 (Vol. 17, Issue 10, Pages 858-867)
    Abstract | Full Text | Full-Text PDF (95 KB)

  1. Immunonutrition: from laboratory to clinical practice , 20 March 2007
    Marco Braga
    Nutrition
    April 2007 (Vol. 23, Issue 4, Pages 368-370)
    Full Text | Full-Text PDF (56 KB)

  1. Sickle cell anemia: a potential nutritional approach for a molecular disease
    S.Tsuyoshi Ohnishi, Tomoko Ohnishi, Gabriel B Ogunmola
    Nutrition
    May 2000 (Vol. 16, Issue 5, Pages 330-338)
    Abstract | Full Text | Full-Text PDF (504 KB)

  1. Clinical evidence for enteral nutritional support with glutamine: A systematic review
    Abelardo García-de-Lorenzo, Antonio Zarazaga, Pedro Pablo García-Luna, Ferrán Gonzalez-Huix, Jorge López-Martínez, Alberto Miján, Luis Quecedo, César Casimiro, Luis Usán, Juan del Llano
    Nutrition
    September 2003 (Vol. 19, Issue 9, Pages 805-811)
    Abstract | Full Text | Full-Text PDF (90 KB)

  1. Hospital resources consumed for surgical morbidity: effects of preoperative arginine and ω-3 fatty acid supplementation on costs
    Marco Braga, Luca Gianotti, Andrea Vignali, Alexandra Schmid, Luca Nespoli, Valerio Di Carlo
    Nutrition
    November 2005 (Vol. 21, Issue 11, Pages 1078-1086)
    Abstract | Full Text | Full-Text PDF (220 KB)

  1. Interleukin-1 genotype-selective inhibition of inflammatory mediators by a botanical: a nutrigenetics proof of concept , 21 September 2007
    Kenneth Kornman, John Rogus, Haeri Roh-Schmidt, David Krempin, Audra J. Davies, Kerry Grann, R. Keith Randolph
    Nutrition
    November 2007 (Vol. 23, Issue 11, Pages 844-852)
    Abstract | Full Text | Full-Text PDF (243 KB)

  1. Efficacy of folic acid and enalapril combined therapy on reduction of blood pressure and plasma glucose: A multicenter, randomized, double-blind, parallel-controlled, clinical trial , 25 July 2008
    Guangyun Mao, Xiumei Hong, Houxun Xing, Ping Liu, Haipeng Liu, Yunxian Yu, Shanchun Zhang, Shanqun Jiang, Xiaobin Wang, Xiping Xu, entire study group
    Nutrition
    November 2008 (Vol. 24, Issue 11, Pages 1088-1096)
    Abstract | Full Text | Full-Text PDF (240 KB)

  1. Effect of periodic vitamin A supplementation on mortality and morbidity of human immunodeficiency virus–infected children in Uganda: A controlled clinical trial
    Richard D. Semba, Christopher Ndugwa, Robert T. Perry, Tamara D. Clark, J. Brooks Jackson, George Melikian, James Tielsch, Francis Mmiro
    Nutrition
    January 2005 (Vol. 21, Issue 1, Pages 25-31)
    Abstract | Full Text | Full-Text PDF (124 KB)

  1. National Institutes of Health Conference: dietary supplement use in the elderly: Bethesda, Maryland, USA, January 14–15, 2003
    Micheal J Glade
    Nutrition
    November 2003 (Vol. 19, Issue 11, Pages 981-987)
    Full Text | Full-Text PDF (70 KB)

  1. Clinical evaluation of a new starter formula for infants containing live Bifidobacterium longum BL999 and prebiotics
    Giuseppe Puccio, Cinzia Cajozzo, Ferdinando Meli, Florence Rochat, Dominik Grathwohl, Philippe Steenhout
    Nutrition
    January 2007 (Vol. 23, Issue 1, Pages 1-8)
    Abstract | Full Text | Full-Text PDF (236 KB)

  1. Impact of fish oil and melatonin on cachexia in patients with advanced gastrointestinal cancer: A randomized pilot study
    Christina Persson, Bengt Glimelius, Johan Rönnelid, Peter Nygren
    Nutrition
    February 2005 (Vol. 21, Issue 2, Pages 170-178)
    Abstract | Full Text | Full-Text PDF (141 KB)

  1. Recent advances in the use of vitamin A (retinoids) in the prevention and treatment of cancer1
    Richard M Niles
    Nutrition
    November 2000 (Vol. 16, Issue 11, Pages 1084-1089)
    Abstract | Full Text | Full-Text PDF (143 KB)

  1. Improving outcome of pressure ulcers with nutritional interventions: a review of the evidence
    David R Thomas
    Nutrition
    February 2001 (Vol. 17, Issue 2, Pages 121-125)
    Abstract | Full Text | Full-Text PDF (50 KB)

  1. Glutamine supplementation in infants with gastrointestinal disease: A randomized, placebo-controlled pilot trial
    Christopher Duggan, Ann R. Stark, Nancy Auestad, Sharon Collier, Jill Fulhan, Kathleen Gura, Sherri Utter, Armando Teixeira-Pinto, Kate Donovan, Dennis Lund
    Nutrition
    September 2004 (Vol. 20, Issue 9, Pages 752-756)
    Abstract | Full Text | Full-Text PDF (73 KB)

  1. The potential role of antioxidant vitamins in preventing cardiovascular diseases and cancers
    Serge Hercberg, Pilar Galan, Paul Preziosi, Maria-Jose Alfarez, Clotilde Vazquez
    Nutrition
    June 1998 (Vol. 14, Issue 6, Pages 513-520)
    Abstract | Full Text | Full-Text PDF (74 KB)

  1. Still imperfect: overseeing clinical research
    Leon Morgenstern
    Nutrition
    July 2005 (Vol. 21, Issue 7, Pages 887-888)
    Full Text | Full-Text PDF (51 KB)

  1. A randomized clinical trial comparing low–glycemic index versus ADA dietary education among individuals with type 2 diabetes
    Yunsheng Ma, Barbara C. Olendzki, Philip A. Merriam, David E. Chiriboga, Annie L. Culver, Wenjun Li, James R. Hébert, Ira S. Ockene, Jennifer A. Griffith, Sherry L. Pagoto
    Nutrition
    January 2008 (Vol. 24, Issue 1, Pages 45-56)
    Abstract | Full Text | Full-Text PDF (122 KB)
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