Current Issue April 2012, Vol. 14, No. 2

Issue Highlights

  • Endoscopic mucosal resection in the colon: A practical guide
    January 2011 (Vol. 13 | No. 1 | Pages 35-49)

    Michael Bourke

  • Quality measurement and improvement in upper endoscopy
    January 2012 (Vol. 14 | No. 1 | Pages 13-20)

    Walter G. Park, Jonathan Cohen

  • Endoscopic submucosal dissection using the Flush knife and the Flush knife BT
    January 2011 (Vol. 13 | No. 1 | Pages 84-90)

    Takashi Toyonaga, Mariko Man-i, Tsuyoshi Fujita, James E. East, Dimitri Coumaros, Yoshinori Morita, Masaru Yoshida, Takanobu Hayakumo, Hideto Inokuchi, Takeshi Azuma

  • Pay for performance and health-care reform
    January 2012 (Vol. 14 | No. 1 | Pages 50-62)

    Colleen Schmitt

  • Quality measurement and improvement in colonoscopy
    January 2012 (Vol. 14 | No. 1 | Pages 21-28)

    Suryakanth R. Gurudu, Francisco C. Ramirez

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Techniques in Gastrointestinal Endoscopy is published by Elsevier.


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About Techniques in Gastrointestinal Endoscopy

The purpose of each issue of Techniques in Gastrointestinal Endoscopy is to provide a comprehensive, current overview of a clinical condition or surgical procedure in gastrointestinal endoscopy, combining the effectiveness of an atlas with the timeliness of a journal. Each issue places a vigorous emphasis on diagnosis, rationale for and against a procedure, actual technique, management, and prevention of complications. The journal features abundant illustrations, line drawings and color artwork to guide readers through even the most complicated procedure.